Ingredients
  • 4 cups Corn Chex™ cereal
  • 2 cups miniature pretzel twists
  • 1/2 cup Planters® cocktail peanuts (from 16-oz container)
  • 4 tablespoons butter
  • 1/2 teaspoon seasoned salt
  • 1/4 teaspoon ground red pepper (cayenne)
  • 3 cups Rice Chex™ cereal
  • 1 cup mini marshmallows (from 10-oz bag)
  • 1 bag (12 oz) white vanilla baking chips
  • 4 1/2 teaspoons holiday-colored nonpareils or sprinkles
  • 1/2 cup holiday-colored M&M'S® chocolate candies
Preparation
  1. Line large rimmed pan with paper towels.
  2. In medium microwavable bowl, mix Corn Chex™ cereal, 1 cup of the pretzels and the peanuts; set aside. In small microwavable bowl, microwave butter uncovered on High 40 to 50 seconds or until melted. Stir in seasoned salt and red pepper. Pour over cereal mixture; stir until evenly coated. Microwave uncovered on High 2 to 4 minutes, stirring after every minute, until cereal is toasted. Spread in pan to cool.
  3. Line another large rimmed pan with waxed paper. In large bowl, mix Rice Chex™ cereal, marshmallows and remaining 1 cup pretzels.
  4. In medium microwavable bowl, microwave white vanilla baking chips uncovered on High 45 seconds; stir. If needed, microwave in additional 15-second increments, stirring vigorously after each, until melted and smooth. Pour onto Rice Chex™ cereal mixture; mix well. Spread in pan; immediately sprinkle with holiday nonpareils. Cool about 30 minutes or until set. Break into bite-size pieces.
  5. In large serving bowl, mix both cereal mixtures and candies.
Tips
  • Take care when microwaving white vanilla baking chips so you don’t overheat them. Heat just until chips start to melt, and stir until smooth.
  • By changing the color and type of sprinkles, you easily can serve this mix for different holidays or occasions.

Nutrition facts

Serving Size: 1/2 cup

Servings Per Container:

Amount Per ServingAs Packaged
Calories 170
% Daily Value*
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol 5mg
Sodium 180mg
Total Carbohydrate 22g
Dietary Fiber 0g
Total Sugars 12g
Incl. Added Sugars
Protein 2g
Vitamin D Calcium 8%
Iron 15%Potassium
Vitamin A 2%Vitamin C 4%
Thiamin Riboflavin
Niacin Vitamin B6
Folate Vitamin B12
Phosphorus Magnesium
Zinc
Exchanges: 1/2 Starch, 1 Other Carbohydrate, 1 1/2 Fat

Carbohydrate Choice: 1.5